Recipes - Tilapia Fish Stew

One of the best fish soup recipe I learned this one, which is a simple dish with great taste with just a few ingredients. The clam juice is what this recipe the tasty results. Simple to create and works best with tilapia fish, I'm pretty sure you will find this absolutely delicious!

Ingredients
6 tablespoons olive oil
1 cup chopped onions
2 large garlic cloves, minced
2 / 3 cup fresh parsley, chopped
1 cup chopped fresh tomatoes (about1 medium tomato)
2 teaspoons tomato paste.
8 ounces clam juice
2 / 3 cup dry white wine
1 1 / 2 lb tilapia fillets cut into 2-inch pieces
Touch of dry oregano, Tabasco, thyme, pepper
Salt

Method

1 The olive oil in a heavy large saucepan over medium heat. Add chopped onion and garlic and sauté 4 minutes and you can also add some celery and mushrooms in this space for more flavor. Add parsley and stir for 2 minutes. Add tomatoes andTomato paste and cook for 2 minutes longer.

2 Add clam juice can dry white wine, fish, and simmer, until the tilapia fish is cooked through, less than 10 minutes should. Add seasoning. Salt to taste. Ladle into bowls and serve.

This soup goes well with fresh bread and I would say it's the prefect meal to complement them. Preparation is also a great salad with delicious idea. You can also a little creative about these soup recipes, how to do thingssomewhat differently than you prefer, such as increasing the volume of tomato paste. Or you can dispense with the salt and substitute the clam juice with white wine is for people with allergies, do it, but not so tasty. Or skip the tilapia fish entirely and substitute with 1 1 / 2 lbs of shrimp and scallops.