TheLempert Report Food News: Marketing, analysis, issues & trends and the impact on food and retail environments, specifically for the B2B food world with reporting and commentary on consumer and retailing trends by Phil Lempert. Phil can predict the future —and then help businesses and consumers understand it. For more than 25 years, Lempert, an expert analyst on consumer behavior, marketing trends, new products and the changing retail landscape, has identified and explained impending trends to consumers and some of the most prestigious companies worldwide. Known as The Supermarket Guru®, www.supermarketguru.com, Lempert is a distinguished author and speaker who alerts customers and business leaders to impending corporate and consumer trends, and empowers them to make educated purchasing and marketing decisions. To see more of The Lempert Report visit www.thelempertreport.com The Lempert Report for Thursday May 28, 2009 The cost of healthy eating, a new, premium, boxed wine, nicotine in mushrooms and first, getting to the root of the honeybees' troubles. The challenges to the honeybees are certainly real, and a new report in the periodical Current Biology, finds that farmers worldwide had tripled their reliance on domesticated honeybees over the past half-century. And over the same time frame, the global population of managed honeybee hives has increased approximately 45%, according to data from the Food and Agriculture Organization of the United Nations. While about 35 ...
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